Delivery of oysters in 24 hours except weekends, in Portugal and in Spain
Rainbow trout eggs from 3 fish farms located in 3 beautiful valleys of the Spanish Pyrenees, through which pass the crystal clear waters of the rivers that flow through Ordesa National Park , Monte Perdido and the Viñamala reserve, which ensure unparalleled quality production.
A fresh, finely salty taste
Trout eggs are produced according to the PyrineA charter of excellence. The grains of these eggs are medium in size and exhibit a deep red color and salty flavor. Enjoy on a blini or toast, with a spoonful of crème fraîche, on an omelet or in a salad.
Freshwater Aquaculture: Spanish Pyrenees
Composition: Trout egg
Storage: between + 0 ° and + 4 ° C, 12 months shelf life
Nutritional values for 100g: Energy: 203.9kcal / Fat: 9.9g including Saturated Fats: 2.7g / Carbohydrates: 0g including Sugars: 0g / Proteins: 26g / Salt: 2.82g
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